Chewy Molasses Cookies

Ingredients

1 cup Almond Flour -AIP(Cassava Flour)

1/4 cup Coconut Flour 

1 1/2 tsp Baking Powder

2 tsp ground Ginger

1 tsp cinnamon

3 tbsp Coconut Oil (melted)

1 Egg 

1 tsp vanilla Extract

1/4 cup Molasses

Note: if following an AIP diet egg replacement use 1 Tablespoon Geletain (grass fed) to 3-4 Tablespoons water.  Mix and let sit for 5-10 mins. (this is for one egg replacement)

Directions

1.Preheat the oven to 350 degrees F and line a baking sheet with parchment paper.

2. In a mixing bowl, combine the almond flour, coconut flour, baking powder, ginger, and cinnamon. Mix well using a fork to break up any clumps. Add the coconut oil, egg, vanilla, molasses, and maple syrup. Mix again.

3. Roll the dough into even balls and place on the baking sheet. Gently flatten with the palm of your hand. Bake in the oven for 12 to 15 minutes. Remove from oven and let cool completely.